From The Family Meal Cookbook, home cooking with Ferran Adria of elBuli restaurant. Asparagus tips fried in olive oil for 3-4 minutes. Eggs fried in olive oil for 1 1/2 minutes. Crispy eggs bitties on top of asparagus spears with parmesan shredded on top. AdvertisementsRead more "Fried eggs with asparagus"
From The Family Meal Cookbook, home cooking with Ferran Adria of elBuli restaurant. Sea bass baked with potato, tomato, onion, garlic, rosemary and thyme. Before & After the oven. Cutting up the ol’ bass.Read more "Baked sea bass"
Fish Pie for four Ingredients 3 fillets smoked haddock 10 black peppercorns 3 1/3 cup milk 2 sticks butter 3/4 cup all-purpose flour sea salt & black pepper 4x 10 minute hard boiled eggs Mashed potatoes 3 1/4 pounds potatoes 3 1/3 cup milk 2 sticks butter sea salt & black pepper Before & After […]Read more "Fish Pie from the Complete Nose to Tail"
#MattMakesMother Day 1 to day 6Read more "Mother"